House made sweet potato gnocchi with a brown butter viniagrette, DOC parmesan, & fried sage.

Mixed greens, pickled strawberries, red wine vinaigrette, house made ham chips & burrata

Cheddar grits, shrimp, spicy bacon tomato sauce, motta

Third pound specialty-beef blend patty, blackened chicken strips, bacon, ¼ Belgian waffle wedge, American cheese, & hot honey with an over easy egg on top

Beer-battered whitefish, American Cheese, remoulade, lettuce, tomato, & onion, on a buttered and toasted potato bun