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Reserve your spot now for an unforgettable evening of food and cider at Beard & Belly! Join us Thursday, September 17th at 7pm, for a carefully crafted four-course meal, with each dish perfectly paired with exceptional ciders from Uncle John's, Stormalong, Haykin, Tandem, & Eden Ice Cider.
Tickets are just $70 per person. Enhance your experience with an optional welcome cocktail for $10 more, soon to be announced.
2026 Menu
AMUSE BOUCHE: Oyster w/ Apple Mignonette
Paired with Haykin’s Lucy
FIRST: Seared Duck Breast, Smashed Sunchoke, Rainbow Swiss Chard, Cherry Jus
Paired with Farnum Hill Ciders’ Farmhouse Cider
SECOND: Pickled Apple, Greens/Mint, Manchego, Arugula, Roasted Onion Vinaigrette
Paired with Uncle John’s – Winesap
THIRD: Pork Roulade, Camembert, Arugula/Cranberry/Pecan Gremolata
Paired with Farnum Hill Ciders – Farmhouse Cider
DESSERT: Salted Caramel Apple Cheesecake Tartlet
Vegetarian and Gluten-Free options available upon request. Seating is limited — act fast!
The total price of your ticket is $70. You will pay a $15 deposit now to reserve your seat, then pay the remaining $55 after the event. Please don’t hesitate to reach out to social@beardandbellychicago.com with any questions or concerns.
Reserve your spot now for an unforgettable evening of food and cider at Beard & Belly! Join us Thursday, September 17th at 7pm, for a carefully crafted four-course meal, with each dish perfectly paired with exceptional ciders from Uncle John's, Stormalong, Haykin, Tandem, & Eden Ice Cider.
Tickets are just $70 per person. Enhance your experience with an optional welcome cocktail for $10 more, soon to be announced.
2026 Menu
AMUSE BOUCHE: Oyster w/ Apple Mignonette
Paired with Haykin’s Lucy
FIRST: Seared Duck Breast, Smashed Sunchoke, Rainbow Swiss Chard, Cherry Jus
Paired with Farnum Hill Ciders’ Farmhouse Cider
SECOND: Pickled Apple, Greens/Mint, Manchego, Arugula, Roasted Onion Vinaigrette
Paired with Uncle John’s – Winesap
THIRD: Pork Roulade, Camembert, Arugula/Cranberry/Pecan Gremolata
Paired with Farnum Hill Ciders – Farmhouse Cider
DESSERT: Salted Caramel Apple Cheesecake Tartlet
Vegetarian and Gluten-Free options available upon request. Seating is limited — act fast!
The total price of your ticket is $70. You will pay a $15 deposit now to reserve your seat, then pay the remaining $55 after the event. Please don’t hesitate to reach out to social@beardandbellychicago.com with any questions or concerns.